3 secrets to mascarpone heaven

Mascarpone cream is one sublime thing of life. It's also my absolute forte. And it is very simple. Here is how you do it. Ingredients: 4.5 tablespoon of sugar, the evil refined white one I'm afraid 2 egg yolks 250g of mascarpone, I always try to buy the Italian brand if available70g double cream brandy… Continue reading 3 secrets to mascarpone heaven

Mango and passion fruit chocolate cake (vegan)

Today I baked this cake for a friend. It was an experiment and it worked out pretty well. It takes 5mins to prepare and 35 to bake. When I finished I realised it's also vegan. Ingredients: ½ cup white sugar ¼ cup brown sugar 1¼ cups all-purpose white flour ¼ cup unsweetened baking cocoa 2… Continue reading Mango and passion fruit chocolate cake (vegan)